administratorA healthier version of traditional cannelloni. Kids won’t even notice the vegetables inside! Ingredients 1 onion 1 small zucchini (about 350 g) 2 carrots (about 150 g) 500 g ground meat 1 beaten egg …
Butter chicken
Tender, creamy, and a classic Indian dish. Butter chicken — or murgh makhani — gets its name not from an abundance of butter, but rather from the rich, creamy texture of the sauce. In India, …
Chicken Pad Thai
A signature dish of Thai cuisine. Thanks to its mild and slightly sweet flavor, it’s also loved by children. Thai cuisine is quite unique. Unlike other Asian cuisines, coriander often appears in dishes. I’ll admit, …
Bol Renversé: The Classic Mauritian “Upside-Down Bowl”
Bol Renversé (pronounced bol rawn-verse), also known as bol deviré or upside-down bowl, is one of the most famous dishes from Mauritius. It most likely originated under Chinese culinary influences. Some say it comes from …
Boeuf Stroganoff
I bought a nice piece of beef, specifically a roast beef. In the fridge, I still had some mushrooms, part of which went onto a pizza. I often like to experiment with the ingredients I …
Asian-Style Cashew Chicken
I absolutely love dishes like this! Unusual flavors, but presented in a mild and approachable way. It’s a meat dish, yet light and packed with healthy additions like plenty of bell peppers and crunchy nuts. …