Guacamole – The Best in the World !

Rich, creamy, and slightly spicy — guacamole is a perfect accompaniment to quesadillas, fajitas, or nachos. It also works wonderfully as a dip for fresh veggies or spread on toasted bread. Just thinking about it makes my taste buds go wild!

Ingredients

• 1 ripe avocado

• ½ medium tomato, peeled, deseeded, and finely diced

• 1–2 tbsp chopped fresh cilantro

• ½ small onion, finely chopped

• ½–1 tbsp lime juice (adjust to taste)

• ½ chili pepper or a few drops of Tabasco (be careful not to overdo it)

• Salt, to taste

Instructions

1. Prepare the avocado:
   Cut the avocado in half lengthwise. Twist the halves to remove the pit. Scoop the flesh into a bowl and mash with a fork until smooth.

2. Mix the ingredients:
   Add the tomato, cilantro, onion, lime juice, chili, and salt. Mix everything well.

3. Chill and serve:
   For the best flavor, refrigerate before serving.

Perfectly creamy, slightly zesty, and utterly addictive — the ultimate guacamole!