Delicious buns with garlic-parsley butter. Soft, tender, and full of flavor. Ingredients Dough 400 g flour 1½ tbsp sugar ½ tsp salt 1 tsp dry yeast 300 ml milk 30 g softened butter Garlic …


Delicious buns with garlic-parsley butter. Soft, tender, and full of flavor. Ingredients Dough 400 g flour 1½ tbsp sugar ½ tsp salt 1 tsp dry yeast 300 ml milk 30 g softened butter Garlic …

We Poles love our soups! Soon the colder days will arrive, perfect for warming up with a hot, delicious bowl. Today I have a simple recipe for a mushroom and bacon soup. This isn’t a …