administratorAhhh, these dumplings are truly luxurious 😉. A wonderful combination of flavors and textures! Polish cuisine will always remind me of cherished childhood memories, especially those made by my mom and grandfather. These dumplings aren’t …
Chicken Pad Thai
A signature dish of Thai cuisine. Thanks to its mild and slightly sweet flavor, it’s also loved by children. Thai cuisine is quite unique. Unlike other Asian cuisines, coriander often appears in dishes. I’ll admit, …
Greek-Style Pasta Salad
A very tasty salad that works perfectly as a side for meat dishes or as a standalone lunch for work. It’s also great alongside grilled foods. You can use any pasta, but small shells work …
Sangria
One of the most popular alcoholic beverages in Spain, Sangria gets its name from the Spanish word sangre, which means “blood.” There are many variations of this drink, but the base is always red wine, …
Bol Renversé: The Classic Mauritian “Upside-Down Bowl”
Bol Renversé (pronounced bol rawn-verse), also known as bol deviré or upside-down bowl, is one of the most famous dishes from Mauritius. It most likely originated under Chinese culinary influences. Some say it comes from …
Berlin-Style Potato Soup (Berliner Kartoffelsuppe)
I absolutely love pea soup… Unfortunately, it’s quite heavy and, to be honest, can cause some bloating. Berlin-style potato soup tastes similar to pea soup and is very filling. And that bacon… just irresistible! Ingredients: …
Baguettes – Traditional French Recipe
One of the simplest bread recipes I’ve ever used. No sourdough or starters involved. The baguettes are very tasty, with a perfectly crisp crust. Ingredients (for 2 small baguettes): 375 g (about 3 cups) …
Asian-Style Cashew Chicken
I absolutely love dishes like this! Unusual flavors, but presented in a mild and approachable way. It’s a meat dish, yet light and packed with healthy additions like plenty of bell peppers and crunchy nuts. …
